Cake "Potato" - 10 recipes at home with step-by-step photos

Cupcake "Potato" from cookies at home

Sweet chocolate cake "Potato" is easy to cook alone from cookies. Home dessert is a wonderful reason to collect family and friends for a cup of tea.

Cooking time: 60 minutes

Cooking time: 20 minutes

Portions - 8 pcs.

  • We smoke the shortbread, then crushed it with the help of a blender. Must get a small crumb.

  • In the metal bucket pour a condensed milk, 100 grams. Cream oil and brown sugar. If this is not, then you can replace the usual white. Heat the dishes with products.

  • We are waiting for a piece of oil completely melts, after can be removed from the stove. Pour a mixture of cocoa and begin to beat.

  • Sweet warm mass pour into crushed cookies.

  • Mix the dough until it turns into one soft lump.

  • Hands are damped from the dough cakes in the form of potatoes.

  • We decorate the finished "potatoes" with small peas of oil and sugar powder. Cool the delicacy and submit to the table. Ready!

Classic recipe for Cake "Potato" according to GOST USSR at home

Cupcake "Potato" according to the classic recipe remind you of a familiar taste from childhood. Prepare the perfect home dessert on Soviet GOST. Surprise your relatives.

Cooking time: 13 hours

Cooking time: 1 hour 20 minutes

Portions - 12 pcs.


  • Flour - 0.5 tbsp.
  • Sugar - 0.5 Art.
  • Starch - 1 tbsp.
  • Egg - 6 pcs.
  • Cocoa powder - 2 tbsp.
  • Sugar powder - 1 tbsp.
  • Butter cream - for baking.

For cream:

  • Creamy butter - 250 gr.
  • Sugar powder - 100 gr.
  • Milk condensed - 100 gr.
  • Essence of rum - 0.5 ml.

Cooking process:

  1. First, separate proteins from yolks. Squirrels whip with 2 sugar spoons before getting a thick cream.
  2. Separately yolks connect with the remaining sugar.
  3. We rub the egg-sugar to uniformity, then beat a couple of minutes.
  4. We sift to a mighty mass of flour and starch.
  5. We begin to gently knead the dough with a spatula. Gradually lay out whipped proteins.
  6. We continue to slowly stir, until we introduce all the protein mass. The dough should go smooth and drum.
  7. The shape for baking is facing the creamy oil. We pour into the dough and send for 50 minutes to the oven. We prepare at a temperature of 180 degrees.
  8. The resulting biscuit put on the lattice and leave it for 12 hours. It must completely cool and brew.
  9. The blown biscuit rubbing into a small crumb.
  10. In a separate dish, we cook cream. At first we whip the butter with sugar powder.
  11. We inflate condensed milk and roma essence. Stir the blade.
  12. We leave one tablespoon of the decoration cream, and everything else is stirred with a biscuit crumb.
  13. We sculpt from the dough cake oval shape.
  14. Mix the cocoa powder with powdered sugar and chip in the mixture each cupcake.
  15. In "Potato" make holes for decoration.
  16. In the holes put the peas from the left cream. Dessert is ready! It remains to cool and can be served to the table.

Cupcake "Potato" from cookies, condensed milk, oil and cocoa

One of the simple and incredibly delicious home desserts is the famous cupcake "Potato". Easy to prepare a delicacy will make an excellent company of the morning cup of coffee or tea.

Cooking time: 1 hour 30 minutes

Cooking time: 30 minutes

Portions - 7 pcs.


  • Shortbread cookies - 250 gr.
  • Milk condensed - 150 gr.
  • Sugar powder - 30 grams.
  • Cocoa powder - 50 gr.
  • Butter cream - 80 gr.

Cooking process:

  1. Shortbread crumpled in a blender, then snipe to it cocoa powder and continue to mix.
  2. We give a little melting the creamy oil and connect it with the cookies and cocoa. This is also poured by condensed milk. Stir the dough.
  3. From chocolate soft dough sculpted cakes. We send them to cool into the refrigerator for one hour.
  4. Before submitting "potatoes", cutting it into the sugar powder for decoration. Ready!

How to cook the cake "Potato" from superstars

The famous "potatoes" is prepared not only from cookies or biscuits. Homemade dessert will be delicate and tasty also when using superstars. Try a simple and interesting recipe for cakes.

Cooking time: 1 hour 30 minutes

Cooking time: 30 minutes

Portions - 8 pcs.


  • Baton - 1 pc.
  • Creamy butter - 150 gr.
  • Milk condensed boiled - 70 gr.
  • Cocoa powder - 2 tbsp.
  • Vanillin - to taste.

Cooking process:

  1. Baton cut into small cubes. It is desirable to use the already filled product.
  2. We put the baton cubes on the bastard and send it in the oven for 5-7 minutes. Such at a temperature of 180 degrees.
  3. Then we give crackers a little cool and grind them with the help of a meat grinder or blender.
  4. Add a slightly deciding butter and boiled condensed into the crumb.
  5. We beat products before receiving a homogeneous test.
  6. We form from the finished dough "potatoes" and take apart every thing in cocoa powder with vaniline.
  7. Cool homemade cupcake and feed to the table. Pleasant tea drinking!

Simple and delicious recipe for home "potatoes" without condensed milk

Home "potatoes" can be prepared without the use of condensed milk. The product will replace ordinary milk. The finished dessert will be modeled sweet and incredibly soft and gentle.

Cooking time: 1 hour 30 minutes

Cooking time: 30 minutes

Portions - 6 pcs.


  • Cookies - 300 gr.
  • Milk - 120 ml.
  • Butter cream - 80 gr.
  • Sugar - 100 gr.
  • Cocoa powder - 3 tbsp.

Cooking process:

  1. In the pan pour milk. Gradually, sugar sugar and stir the liquid on high heat 5-7 minutes. Remove from the stove and throw the creamy oil milk.
  2. Cookies crushed in any convenient way. You can fork, hands or blender. After the crumb we connect with cocoa powder.
  3. Connect a dry mixture with a liquid. We wash before getting a dense and dough.
  4. We sculpt the hands of the balls in the form of the right cupcake.
  5. Cool "potatoes" in the refrigerator for about an hour, after can be served to the table. Ready!

Step-by-step recipe for cooking "potato" from biscuit

Real cake "Potato" is preparing from the biscuit, as in GOST. Dessert is easily obtained at home and will pleasantly surprise your home and guests.

Cooking time: 1 hour 30 minutes

Cooking time: 30 minutes

Portions - 12 pcs.


  • Biscuit - 350 gr.
  • Cocoa powder - 3 tbsp.
  • Sugar powder - 1 tbsp.
  • Cognac - 1 tsp.

For cream:

  • Butter creamy - 200 gr.
  • Milk condensed - 150 gr.
  • Cocoa powder - 3 tbsp.

Cooking process:

  1. Biscuit is divided into small pieces and put in a blender.
  2. Grind the product to small crumbs.
  3. We shift biscuit crumbs into a deep plate and add a teaspoon to them a cognac. Stir.
  4. We whipitate the cream of oil, condensed milk and cocoa. Add it to crumbs.
  5. Carefully stir the dough and sculpt the cupcakes in the form of potatoes.
  6. Calm each cake in cocoa and sugar powder.
  7. We send "potatoes" for 1 hour in the refrigerator and then apply to the table. Ready!

PP Dietary Recipe Cake "Potato"

Sweet and, it would seem, the calorie "potatoes" can be prepared without disturbing the principles of healthy nutrition. It is enough just to replace part of the ingredients on more "correct" products. The cupcake will be easily and gentle to taste.

Cooking time: 1 hour 30 minutes

Cooking time: 30 minutes

Portions - 8 pcs.


  • Oatmeal flakes - 1.5 tbsp.
  • Cottage cheese - 200 gr.
  • Apple puree - 100 gr.
  • Cocoa powder - 5 tbsp.
  • Nuts - for decoration.

Cooking process:

  1. In the blender we send oatmeal and grind them to the state of flour.
  2. In a separate deep dish, we mix cottage cheese and apple puree. Whip or grind in a blender to homogeneity.
  3. To the mixture of cottage cheese and puree, add oatmeal and three spoons of cocoa. The remaining two leave for the sprinkle. Stir the dough.
  4. From the resulting useful mass I am sculpt the cakes and collapse them in cocoa powder.
  5. Before serving, we cool the dessert. Optionally, you can decorate nuts. Enjoy and useful tea drinking!

Delicious Cupcake "Potato" from cookies with milk

The easiest way to cook home "potatoes" is from cookies and milk. The condensed milk in such a recipe will not need. The cupcake will be softer and gentle. Ideal for family tea drinking!

Cooking time: 1 hour 20 minutes

Cooking time: 20 minutes

Portions - 8 pcs.


  • Cookies - 300 gr.
  • Milk - 1 tbsp.
  • Creamy butter - 50 gr.
  • Sugar - 2 tbsp.
  • Corn starch - 1 tbsp.
  • Cocoa powder - 3 tbsp.

Cooking process:

  1. In a saucepan mix milk, sugar and starch. We put on the stove and cook before getting a thick mass. Approximately you will need 7 minutes. After removing from the fire and put the creamy oil in the mixture.
  2. In the blender grind cookies to the state of the powder. You can also use a meat grinder.
  3. We mix cookies with cocoa powder and lactic mass. Whip up to obtain a homogeneous soft dough.
  4. We scratch their resulting masses Cake "Potato", cool them and apply to the table. Ready!

Simple recipe for homemade cake "Potato" from gingerbread

The original recipe to cook the cake "Potato" is to replace cookies or biscuit with chocolate gingerbread. For home delicacies need quite some products. Homemade will be pleasantly surprised by the result!

Cooking time: 1 hour 20 minutes

Cooking time: 20 minutes

Portions - 6 pcs.


  • Chocolate gingerbread - 150 gr.
  • Creamy butter - 50 gr.
  • Milk condensed - 60 gr.
  • Cocoa powder - 2 tbsp.

Cooking process:

  1. In the blender, the chocolate gingerbreads are pretty shredder to the powder condition.
  2. We add to the gingerbread to the gingerbread oil and some condensed milk. We continue to beat.
  3. We lay out the dough in comfortable dishes and squeeze it with your hands.
  4. Lepim from the resulting chocolate pastry dough.
  5. Calculate each delicacy in cocoa powder. After the dessert we give cooling 30-60 minutes.
  6. After cooling the "potatoes" from gingerbreads can be served to the table. Ready!

Cupcake "Potato" with nuts at home

Diversify the popular cupcake "Potato" will help add to the dough nuts. Home dessert will play new paints and acquire a new original taste. Having treated your home or guests delicacy.

Cooking time: 1 hour 30 minutes

Cooking time: 30 minutes

Portions - 18 pcs.


  • Cookies - 500 gr.
  • Butter creamy - 100 gr.
  • Milk condensed - 150 gr.
  • Cocoa powder - 4 tbsp.
  • Cognac - 1 tbsp.
  • Walnuts - 100 gr.

For the sprinkle:

  • Sugar powder - 1 tbsp.
  • Cocoa powder - 1 tbsp.

Cooking process:

  1. Cookies should be thoroughly crowded together with cleaned walnuts. You can do it in a blender.
  2. In a separate dish, we stirrate the softened butter and condensed milk.
  3. We add to the sweet mass of cocoa and a spoonful of brandy. Stir up to homogeneity.
  4. We combine liquid mass with cookies and nuts. We whip and sculpt from the test cupcakes of the desired form.
  5. We collapse every "potatoes" in cocoa powder and sugar powder. We send dessert to the refrigerator for 1 hour.
  6. Apply "potatoes" to the table chilled. Pleasant tea drinking!

Option number 1


● Vanilla crackers - 500 g

● Condensed milk - 400 ml

● Cocoa powder - 50 g

● Creamy oil - 200 g

● Dark chocolate 70-80% Cocoa - 100 g

● Cognac - 30 ml

● Citrus Cutters (to taste) - 20 g


1. First you need to grind crumbs into a small crumb. This can be done using a meat grinder or mill, the main thing is not to be left non-grinding pieces.

2. In a separate bowl, mix the jar of condensed milk with cocoa powder. Cocoa need to take 2 tablespoons with a slide. We carry before the disappearance of lumps, add butter cut into pieces and put on a small fire (until the oil is melted)

3. Further, in a bowl, we calm the tile of bitter chocolate in the water bath. To do this, in a pan, we pour hot water into the water, we put the visudine with a broken chocolate and put on fire so that the water is constantly boiling.

4. From the chocolate mass add half to the chocolate-oil cream, i.e. 50 grams, and the rest will go to the decoration.

5. In the end, we mix two tablespoons of brandy in a chocolate cream (for aroma).

6. Now mix the crumb and chocolate cream.

7. As a result, this is such a chocolate crumb. If the "dough" gets dry, add some milk into it.

8. For the formation of potatoes, it is better to first form from the test sausages, cut from the same pieces and roll balls or shelters from them.

9. Can be put inside some filling, it is best to put something with a bright taste. Alternatively, citrus tuts (taste).

10. For decoration, we cut all the same citrus devices with very thin strips.

11. The chocolate remaining from the preparation of the test is heated to a liquid state. Each cake is failed on top of chocolate and put two pieces of chopped candied.

12. Now we are waiting for chocolate. Tastier all the cakes the next day, when they are pretty soaked.

Option number 2.


● 100 g of butter;

● 100 g of condensed milk;

● 2 tbsp. l. Cognac or Roma;

● 2 tbsp. l. cocoa powder;

● 1 cup of milk;

● 400 g of sand or biscuit cookies.


1. Cookies grind in a blender or meat grinder into the crumb.

2. Creamy oil to be confused with condensed milk, add rum.

3. Mix grinding cookies with the resulting mass and 1 tbsp. Cocoa powder.

4. To make cakes in the form of potatoes and send to the refrigerator for an hour.

5. Ready cupcakes sprinkle with the remaining cocoa powder.

Option number 3.


● Custard

● 200 ml of milk

● 100 g of oil

● 2 tablespoons of sugar

● 2 teaspoons flour

● 1 egg

● Vanilin

● 300 g crumbs from cookies

● 2 tablespoons cocoa

● 50 g of nuts (optional!)


1. Nuts chop or grind on a meat grinder, mix with a crumb.

2. Add cocoa.

3. Preparing custard:

4. Sugar flour and vanillin pour into a small amount of milk (mix the wedge so that there is no lumps!)

5. Drink egg, mix. The rest of the milk pour into the saucepan and heat.

6. Thin weaving the egg-milk mixture in hot milk, with a constant stirring, at minimum fire!

7. The milk mixture is quickly thick! Add oil and interfere with its complete dissolution. Remove from fire.

8. Gradually, in hot cream supar the crumb.

9. We form a cake.

10. The finished cupcake is cut into cocoa or in a drink is Nekwik. Decorate at will.

Option number 4.


● 500 g crumbs cookies

● 200 g of butter

● 200 g sugar

● 2-4 tbsp. l. cocoa

● 150-200 ml of milk

● Vanillin, cinnamon - to taste


1. Cookies crush in the kitchen combine.

2. To the liver, pour cocoa, sugar, vanillin and cinnamon, mix.

3. Melt the creamy oil, pour to the liver.

4. Milk to warm up a little and thin pour to the liver.

5. From the test to form cake potatoes from cookies and remove into the refrigerator for several hours.

Option number 5.


For biscuit:

● 3 eggs

● 90 g sugar

● 75 g of flour

● 15 g starch

For cream:

● 125 g of butter

● 65 g of powdered sugar (!)

● 50 g condensed milk

● 1 spoon of Beylis (cannak, roma)

● Cocoa powder


Biscuit biscuit:

1. Squirs separating from yolks.

2. Yolks are whipped with 2/3 sugar to white cream.

3. Squirs are whipped into foam, add the remaining sugar and beat into a strong foam.

4. Whiten proteins with yolks. We add flour, starch and mix all gently.

5. Pour the dough on the baking sheet and bake at a temperature of 200 degrees 12-15 minutes.

6. Ready Biscuit need to cool well, and then in a blender to crumb into the crumb.

Cooking cream:

7. Butter whipped with sugar powder into cream.

Attention! Sugar powder should not be replaced with sugar, as sugar does not dissolve.

8. We gradually add condensed milk and continue to beat.

9. Lost creams leave for decoration.

Make Cake "Potato":

10. In the bowl, lay a biscuit crumb, from above - cream, beylis and everything as it should be mixed.

11. We form cakes (I had 9 pcs. Medium size and one small), we take pain in cocoa powder and we decorate the cream from above.

12. Put the cupcake potatoes in the refrigerator and in an hour or two you can already enjoy the wonderful taste of homemade potatoes.

Cake "Potato" 5 best recipes


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